Cowboy Pinto Bean Soup (Slow Cooker) Recipe - (3.9/5)

Ingredients

• 5-8 slices of thick-cut bacon, cut into eighths
• 1 large onion, chopped
• 2 cloves garlic, minced
• 2 cups dry pinto beans, rinsed
• 8 cups water
• 3 Anaheim peppers (or a can of fire-roasted green chilies)
• 3 medium tomatoes, cut into chunks*
• 2 teaspoon salt
• 1 teaspoon chicken bouillon
• salt and pepper to taste
• to garnish: shredded cheese, sour cream, avocados, cilantro, limes, etc