Pinto Bean Soup | Just A Pinch Recipes

Ingredients

• 1 pound(s) dried pinto beans, washed & sorted
• 1/2 pound(s) low sodium bacon, cut into 1" strips
• 1 medium onion, chopped
• 2 stalk(s) celery, chopped
• 1 large chicken bullion cube
• 1 large vegetable bullion cube
• 6 cup(s) water
• 1 teaspoon(s) chopped garlic
• 1 teaspoon(s) thyme leaves
• - fresh ground pepper to taste