Spanish Style Pork Ribs with Sherry Vinagrette

Ingredients

• <ul>
• <li data-pm-slice="1 1 []">2 strips of ribs</li>
• <li>1 tablespoon thyme</li>
• <li>1 tablespoon olive oil</li>
• <li>1 tablespoon of Paprika</li>
• <li>4 garlic cloves</li>
• <li>Salt and pepper to taste</li>
• </ul>
• <p data-pm-slice="1 1 []">Seasoning:</p>
• <li>10 tablespoons of extra virgin olive oil</li>
• <li>3 tablespoons of sherry vinegar</li>
• <li>1 tablespoon Dijon mustard</li>
• <li>1 tablespoon honey</li>
• <li>1 clove of garlic</li>