Trout Tacos - Farm Monitor

Ingredients

• 1 pound Georgia Mountain Trout, or other white fish
• 12 six-inch corn or flour tortillas
• Southwest-style ranch salad dressing (store bought)
• Broccoli Slaw
• 1/4 cup olive oil
• 2 tablespoons white vinegar
• 2 tablespoons fresh lime juice
• 2 teaspoons lime zest
• 1 1/2 teaspoons honey
• 2 cloves garlic, minced
• 1/2 teaspoon cumin
• 1/2 teaspoon chipotle chili pepper
• 1 teaspoon seafood bay flavored seasoning
• 1/2 teaspoon black pepper