Vegetable Manchow Soup Recipe
Vegetable Manchow Soup Recipe is a tasty soup recipe perfect for cold winter evenings. Serve this as a beginning to an Indo Chinese meal or make a large pot,...
Keywords
- Vegetable Manchow Soup Recipe
- recipe
- Indo Chinese
- Soup Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Skillet
- Slotted spoon
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Ladle
- Serving bowl
- Paper towel
- Stove
Ingredients
- 4 Carrots (Gajjar) finely chopped
- 15 Green beans (French Beans) finely chopped
- 1/2 cup Cabbage (Patta Gobi/ Muttaikose) finely chopped
- 1/2 cup Spring Onion (Bulb & Greens) finely chopped
- 2 tablespoons Ginger finely chopped
- 2 tablespoons Garlic finely chopped
- 2 tablespoons Dark soy sauce
- Salt to taste
- 2 tablespoons Black pepper powder
- 2 tablespoons Sesame (Gingelly) Oil
- 2 tablespoons Corn flour
- 1/2 cup Water + extra
- Spring Onion Greens for garnish
- 1 cup Rice Noodles (Flat) fried
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