White Bean Dip with Chipotle Honey Pineapple Salsa – Nature's Path

Ingredients

• 1 can white beans, rinsed and drained
• 2 tbsp fresh lemon juice
• 1 tbsp tahini paste
• 2 garlic cloves
• 1/2 tsp cumin
• 1/2 tsp chili powder
• 1/4 cup olive oil
• Salt and pepper to taste
• 1 cup pineapple diced
• 1/4 cup cilantro, chopped
• 1/4 cup red onion, diced
• 2 tbsp honey (Substitute agave nectar if vegan)
• 1/4 tsp chipotle powder
• 1 tbsp water to thin