Glazed Ham and Bean Soup | Just A Pinch Recipes
Combine all ingredients in a crock pot and cook until onions and peppers are tender or sautee them first for faster serving!
Ingredients
- 3-4 cup(s) diced left-over glazed spiral ham
- 2 can(s) canellini beans (white kidney beans)
- 1 can(s) light red kidney beans
- 1 can(s) sweet peas
- 1 cup(s) diced red onion
- 1 cup(s) diced tri-colored peppers
- 1 cup(s) leftover cooking juice from ham
- 1 box(es) vegetable stock
- 1 tablespoon(s) mrs. dash original
- 1 cup(s) leftover ham gravy
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