Chipotle-Lime Tempeh Tacos | Nourishing Meals®
These easy plant-based tacos are made with tempeh, a fermented soy bean product.
Ingredients
- 16 ounce(s) tempeh (2 packages)
- ½ cup(s) lime juice
- 2½ teaspoon(s) paprika
- 1 teaspoon(s) ground cumin
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) dried oregano
- ½ teaspoon(s) chipotle chili powder
- 4 tablespoon(s) wheat-free tamari
- 1 tablespoon(s) avocado oil
- 1 package(s) Siete Cassava Tortillas warmed
- 1 large avocado(s) sliced
- 2 cup(s) thinly sliced green cabbage
- ¼ cup(s) chopped cilantro
- 1 lime(s) cut into wedges (for garnish)
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