Almond Meringue Cakes - Scotts Supermarket
Almond Meringue Cakes
Ingredients
- 125 g butter - softened
- 110 g caster sugar
- 3 eggs - seperated
- 150 g self-raising flour
- 35 g cocoa powder
- 125 ml buttermilk
- 120 g sour cream
- 150 g caster sugar extra
- 2 tbsp flaked almonds
- 160 ml whipping cream
- 1 tbsp icing sugar
- 150 g rasberries, strawberries or other fruit of your choice
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