Chicken Nachos - Rosella
Easy Chicken Nachos made with tender chicken thighs in a spicy tomato sauce, topped with cheese and corn chips—perfect for family gatherings!
Ingredients
- 250g corn chips
- 2.5 cups shredded cheese
- Chopped avocado, coriander, sour cream, cherry tomatoes and lime wedges to serve
- FOR THE CHICKEN
- 700g chicken thighs
- 4 tsb taco spice blend
- 3 tbs lime juice
- 2 tbs olive oil
- 4 tbs Rosella Tomato Sauce with a Kick of Hot Chipotle
- 1/2 cup chicken stock
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