Recipe: Colourful cupcakes | Style at Home
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Ingredients
- 110g (4oz) butter, softened
- 110g(4oz) castersugar
- 2 large eggs
- 1 tsp vanilla essence
- 110g (4oz) self-raising flour, sifted
- 1 tsp baking powder
- 200g (7oz) icing sugar
- juice of 1 lemon
- Food colouring (optional)
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