Lattice-Topped Blackberry Cobbler Recipe - (4.5/5)

Lattice-Topped Blackberry Cobbler Recipe - (4.5/5)

www.keyingredient.com

Weave a lattice crust for the top of this blackberry cobbler. Finely ground almonds add unique flavor and texture to the top of a lush fruit filling.

Keywords

  • Lattice-Topped Blackberry Cobbler
  • recipe
  • fruit dessert
  • blackberry
  • berry
  • Fruits
  • Vegetables and Other Produce
  • Courses
  • cobbler
  • Main Ingredients
  • fruit
View full recipe on www.keyingredient.com

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Cooking tools:

  • Food processor
  • Hand mixer
  • Kitchen scale
  • Rolling pin
  • Baking dish
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Chef's knife
  • Plastic wrap
  • Oven
  • Refrigerator

Ingredients

  • 1 cup granulated sugar, divided
  • 6 tablespoons butter, softened
  • 1 large egg yolk
  • 1/2 teaspoon vanilla extract
  • 3/4 cup whole almonds, toasted
  • 6 ounces all-purpose flour (about 1 1/3 cups)
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 tablespoons ice water
  • 10 cups fresh blackberries
  • 3 tablespoons cornstarch
  • 1 tablespoon fresh lemon juice
  • Cooking spray
  • 2 tablespoons turbinado sugar

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