Confetti Salad | Dr. Gabe Mirkin on Fitness, Health and Nutrition

Ingredients

• 1 large red bell pepper, cut in 1/2" pieces
• 1 bunch green onions, sliced
• 1 tablespoon toasted sesame seeds
• 1/4 cup seasoned rice wine vinegar
• 1 teaspoon hot Chinese mustard or 1 tablespoon Dijon mustard
• 1 tablespoon grated fresh gingerroot
• 1 tablespoon sugar or equivalent sweetener of your choice (optional)
• dash Tabasco or other hot pepper sauce, to taste
• OR use 1/4 cup low fat honey-mustard dressing