Creamy Shrimp Sausage Bacon Pasta Recipe
Creamy cheesy shrimp pasta with savory sausage and crispy bacon creates a mouthwatering dinner experience. Home cooks can master this delectable recipe with step-by-step instructions today.
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Cooking tools:
- Pot
- Colander
- Skillet
- Slotted spoon
- Chef's knife
- Cutting board
- Stove
- Spatula
- Wooden spoon
- Serving platter
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1/2 lb smoked sausage, sliced
- 1/2 lb bacon, chopped
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 12 ounces (340 grams) pasta (penne or fettuccine)
- 2 tablespoons olive oil
- 1/2 cup finely chopped onion
- 3 cloves garlic, minced
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
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