Italian barley stew with beef sausages | Dinner Twist
Heartwarming barley and Italian vegetable stew served with sliced herb and garlic sausages. Gluten friendly option - pearl barley is replaced with quino
Ingredients
- Pearl barley 200g
- Beef sausages 6-pack
- Red onion 1
- Gourmet eggplants 2
- Yellow capsicum 1
- Red capsicum 1
- Thyme 1/2 packet
- Philadelphia cream cheese 1/3 block
- Tomato sugo 1 jar
- basil 1/2 packet
- oil (for cooking)
- salt
- pepper
- balsamic vinegar
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