EASY Tom Yum Soup Recipe – The Travel Bite

Ingredients

• 1-3 green onions
• 8 oz button or crimini mushrooms (approx a pint)
• 1 inch piece of galangal (or ginger as a substitute)
• 3 Tbsp Thai red chili paste
• 2-3 stalks of lemongrass, (or 1 Tbsp lemongrass paste as substitute)
• 2 Tbsp canola oil
• 4 cups of chicken broth
• 8 oz boneless chicken breast or thigh, thinly sliced (approx 1/2 pound)
• 2-3 kaffir lime leaves
• 2-3 fresh Thai chili peppers (adjust to your spice preference)
• 2 Tbsp fish sauce (adjust to taste)
• 2-3 limes, cut into wedges
• Cilantro leaves for garnish