Grilled Pear, Rocket and Prosciutto Salad Recipe | myfoodbook | The best pear salad recipe

Grilled Pear, Rocket and Prosciutto Salad Recipe | myfoodbook | The best pear salad recipe

myfoodbook.com.au

This grilled pear salad with prosciutto is the ultimate side dish recipe for dinner parties. Try this impressive pear rocket salad recipe with prosciutto for entertaining.

Keywords

  • pear prosciutto salad recipe
  • pear rocket salad recipe
View full recipe on myfoodbook.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myfoodbook.com.au.

Share this recipe:

Ingredients

  • 1/3 cup Evoo olive oil
  • 2 tablespoons Vino Cotto (found in dressing isle)
  • 2 tablespoons honey
  • 2 Pears, halved, cored and cut into wedges
  • 250g baby rocket
  • 60g walnuts, toasted
  • 100g prosciutto, torn
  • 1/2 red onion, finely sliced
  • 120g burrata or mozzarella, torn
  • Red shisho/micro herbs, to garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This