Chicken Salad With Cucumber And Coconut Dressing Recipe

Ingredients

• 600 g Chicken filet
• 2 TABLESPOONS Oil
• 7-10 Tbsp Salt
• 7-10 Tbsp Pepper
• 7-10 Tbsp ground cumin
• 3 TABLESPOONS Soy sauce
• 1 Cucumber
• 2 small red chillies
• 1⁄2 Federation Coriander
• 1 can(s) (165 ml) unsweetened coconut milk
• 7-10 Tbsp Juice of 1 lime
• 1 TABLESPOON Sesame
• 1 Bed of red shiso cress (alternatively normal cress)