Foryoueats: Hunan Lamb Skewers | Marion's Kitchen

Ingredients

• 2 tsp cumin seeds
• 800g (1 lb 12 oz) lamb shoulder
• 1 tsp sesame oil
• thinly sliced spring onion (scallions), to serve
• fresh coriander (cilantro) leaves, to serve
• Marinade:
• 2 tbsp soy sauce
• 1 tbsp Chinese Shaoxing wine
• 1 tbsp hoisin
• 1 tsp dark soy sauce
• Chilli salt:
• 1 tsp chilli powder or flakes
• 2 tsp sea salt