Massaman curry
A lovely tasting and smelling curry brings a smile to everyones face! Massaman curry is a mild one, served with plain rice and roasted peanuts.
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Ingredients
- 500 grams beef (stew meat)
- 3 tablespoons massaman curry paste (mild curry)
- 400 ml of coconut cream
- 1 red pepper
- 1 cinnamon stick
- 2 tablespoons honey
- 1 large onion
- 500 grams waxy potatoes
- 3 kafir lime leaves
- about 100 grams of unsalted peanuts
- olive oil
- pepper and salt to taste
- optional: plain rice or bread
- optional: parsley for garnish
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