Massaman beef curry

Ingredients

• 2 tablespoons peanut oil
• 750 grams beef shin casserole steak, cut into 3 cm pieces
• 1 medium brown onion, finely chopped
• 2 cloves garlic, crushed
• 5 pieces fresh ginger, peeled, cut into matchsticks
• 1 teaspoon ground cardamom
• 1 cinnamon stick
• 1 1/2 cup chicken stock
• 2 410g cans mild curry sauce
• 2 tablespoons fish sauce
• 2 medium potatoes, peeled, cut into 2 cm pieces
• 1 cup coconut cream
• cooked jasmine rice, to serve
• 1/4 cup coriander leaves
• 1/2 cup unsalted roasted peanuts, chopped
• 1 fresh long red chilli, thinly sliced