Fakes (Greek lentil soup recipe) Recipe | Samsung Food App
Traditional Greek lentil soup with vegetables and a tomato based broth.
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Ingredients
- 2 cups (16 oz) dry green lentils
- 1/3 cup olive oil
- 1 1/2 medium onion, chopped
- 1 medium size carrot, diced
- 1 celery stalk, cut into small chunks
- 3 cloves garlic, thinly sliced
- 3-4 bay leaves
- 6 cups water (approximately)
- 1 1/3 cup tomato sauce
- 1 medium potato, peeled and grated (optional (see notes below))
- 1/4 cup medium grain rice (optional (see notes below))
- 1/2 tsp pepper
- 1 1/2 tsp salt
- splash red wine vinegar (optional)
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