Mini Cranberry-Apple Pies
Bake individual cranberry-apple pies filled with sweet and tart apples, cranberry sauce, cinnamon, and nutmeg in a flaky homemade crust. Perfect for the holidays!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Ingredients
- 1 pound sweet apples, peeled
- 3/4 pound tart apples, peeled
- 1/4 cup chunky cranberry sauce
- 1/3 cup plus 1 tablespoon granulated sugar, divided
- 1/2 teaspoon cinnamon
- pinch nutmeg
- All-Purpose Pie Dough (see recipe below)
- flour (for work surface)
- 1 large egg, well beaten
- 1 tablespoon coarse or regular granulated sugar
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