Dijon-Herb Crusted Pork Loin - HORMEL® Marinated Meats
Dijon-Herb Crusted Pork Loin is an elegant meal and easy to make. The tanginess of the Dijon mustard complements aromatic herbs, while the panko breadcrumbs add a satisfying crunch to every bite....
Ingredients
- 1 HORMEL® Original Pork Loin Filet
- 2 tablespoons Dijon mustard
- 1/8 teaspoon freshly-ground black pepper
- 1/4 teaspoon ground thyme
- 1/4 teaspoon dried rosemary
- 1/2 cup panko-style bread crumbs
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