Lemon Pepper Garbanzo Salad - Tone's®

Ingredients

• 1 can (15 ounces) garbanzo beans, drained
• 1 cup canned reduced sodium black beans, rinsed and drained
• 1 cup red bell pepper, finely chopped
• 1 cup green bell pepper, finely chopped
• 1/2 cup red onion, finely chopped
• 2 tbsp cilantro
• 2 tsp Lemon Pepper Seasoning Blend
• 1/2 tsp Minced Garlic
• 1/2 tsp Cumin Seed
• 2 tbsp apple cider vinegar
• 2 tbsp lime juice
• 1/2 tbsp olive oil, extra virgin
• 1/2 cup celery, diagonally cut in