Churrasco Steak Sandwich Recipe | Blue Rhino
The colorful spices and fresh ingredients that make up this delicious Churrasco Steak Sandwich will have your mouth watering for more.
Ingredients
- 1 (1 lb) Beef Top Sirloin Steak Boneless, 1 inch thick
- 1-1/2 cups Lightly Packed Fresh Parsley Leaves
- 5 cloves Garlic, divided
- 2 tbsp Fresh Lime Juice
- 2 tbsp Olive Oil
- 1/4 tsp Salt
- 4 Hoagie Rolls, split, toasted
- 1 md Red Bell Pepper, cut in half
- 4 slices Provolone, Manchego or Chihuahua Cheese
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