Bork, Bork, Bork: Lasagna (JLT-style)
Indulge in Bork, Bork, Bork: JLT-style Lasagna with a rich meat and cheese sauce, perfect for gatherings!
Ingredients
- 1 lbs extra lean ground beef
- ½ tsp cayene pepper
- 2-3 cloves garlic
- 1 Tbsp Italian Seasoning
- 1 medium onion, chopped (optional)
- ½ cup red wine (optional)
- ½ tsp sage
- 5.5 oz tomato paste
- 7.5 oz tomato sauce
- 28 oz tomatoes (single can), can use diced for less work
- 1 cup water
- 340 g block of mozzarella
- 6 slices Provolone
- 2-3 oz grated Parmesan
- 10-12 lasagna noodles
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