Chipotle Burgers with Green Apple Tomatillo Salsa - Sutter Home Family Vineyards

Ingredients

• ½ cup mayonnaise
• 1 tablespoon TABASCO Chipotle Pepper sauce
• 1 Granny Smith apple, cored and finely diced
• 4 tomatillos, husks removed and diced
• ½ cup red onion, diced
• ½ tablespoon fresh garlic, finely minced
• ¼ cup fresh cilantro leaves, chopped
• 1 jalapeno pepper, seeded and minced
• ¼ teaspoon kosher salt
• 1/8 teaspoon black pepper, freshly ground
• Juice of half a lime
• 2 pounds ground chuck
• ½ tablespoon TABASCO Chipotle Pepper Sauce
• 1 tablespoon fresh garlic, finely minced
• ½ teaspoon ground cumin
• 2 teaspoons kosher salt
• ¾ teaspoon black pepper, freshly ground
• Vegetable oil, for brushing the grill rack
• 6 Kaiser rolls, split
• 6 red leaf lettuce leaves
• 6 thick slices of beefsteak tomato
• 6 slices of red onion