Chicken Fajita Salad Recipe | Laura in the Kitchen - Internet Cooking Show

Chicken Fajita Salad Recipe | Laura in the Kitchen - Internet Cooking Show

www.laurainthekitchen.com

Chicken Breast marinated in fajita spices, served over fresh lettuce with bell peppers, scallions, pico de gallo, and avocado in a tangy yogurt dressing. Perfect for a quick and tasty meal!

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Ingredients

  • 1-1/2 lb of Thin Boneless Skinless Chicken Breast
  • 2 Tbsp of Olive Oil
  • Juice of 1 Lime
  • 1/2 tsp of Chili Powder
  • 1/2 tsp of Oregano
  • 1/2 tsp of Cumin
  • 1/2 tsp of Paprika
  • 1/2 tsp of Granulated Garlic
  • Salt, to taste
  • 1/2 cup of Plain Greek Yogurt
  • 1 cup of Fresh Cilantro
  • 2 Scallions, roughly chopped
  • Juice of 1 Lime or more, according to taste
  • 1 Tbsp of Olive Oil
  • Fresh Lettuce of your choice
  • 2 Bell Peppers, halved and seeded
  • Scallions or REd Onion, sliced
  • 1/2 cup of Pico De Gallo Salsa
  • 1 Avocado, sliced

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