Houmous – La Classe de Cuisine

Houmous – La Classe de Cuisine

www.laclassedecuisine.com

Discover nutritious and flavorful houmous, made with chickpeas, tahini, and olive oil. Perfect for dipping or serving with breadsticks! Easy to prepare in just 10 minutes.

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Ingredients

  • 400g tin chickpeas
  • 1 garlic clove
  • 1½ tbsp tahini paste (available in most supermarkets)
  • Juice of ½ lemon
  • 1 tbsp hot water, optional
  • Sweet paprika to dust
  • 150ml olive oil, plus extra for drizzling on top

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