‘No chicken’ noodle soup | Tesco Real Food

Ingredients

• 3 x 150g packs Tesco Finest king oyster mushrooms
• 1 tbsp olive oil
• 1 large onion, roughly chopped
• 3 small carrots, roughly chopped
• 3 celery sticks, roughly chopped
• 4 garlic cloves, finely chopped
• 1 tsp smoked paprika
• ½ tsp turmeric
• 1 tsp onion granules
• 1 tsp ground black pepper
• 5 tbsp Wicked Kitchen garlic & herb nooch seasoning
• 200g dried linguine, broken in half
• 1 bay leaf (optional)
• 2 x 400g tins cannellini beans, drained and rinsed
• 100g baby spinach, kale or spring greens
• 15g fresh flat-leaf parsley, leaves picked and roughly chopped