Garden Soup Recipe | Tesco Real Food

Ingredients

• 25g unsalted butter
• 2 tbsp olive oil
• 300g pack unsmoked thick cut back bacon rashers, cut into 2cm pieces
• 5 celery sticks, chopped
• 500g pack leeks, trimmed and chopped
• 350g courgettes, chopped
• 350g carrots, scrubbed and chopped
• 1 large onion, diced
• 2 garlic cloves, crushed
• 3 chicken stock cubes, made up to 1.5ltr
• 1 tbsp tomato purée​
• 300g leftover cooked turkey or chicken, shredded
• crusty bread, to serve (optional)