Green Bean, Potato, and Bacon Soup - Food Gardening Network
Green Bean, Potato, and Bacon Soup is like a medley of your favorite sides, in soup form. So good! Keep reading for the recipe.
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Cooking tools:
- Steamer basket
- Dutch oven
- Potato masher
- Slotted spoon
- Chef's knife
- Cutting board
- Colander
- Stove
- Measuring cup
- Wooden spoon
- Pot
- Serving bowl
Ingredients
- 4 cups fresh green beans, ends snipped and cut into small pieces
- 1 pound bacon, cut into small pieces
- 1 medium onion, chopped
- 4 medium sized potatoes, peeled and cut into 8 pieces
- 1 pint heavy cream
- 2 cups 2% milk
- Salt
- pepper
- Snipped chives (optional) for garnish
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