Biskuttini tar- Rahal - Paul Percius
Flaky biskuttini made with butter, sugar, and spices like aniseed and cloves. Perfectly sweet and spiced treats from Pastry Chef Malta.
Ingredients
- 800 grams flour
- 600 grams sugar
- 300 grams butter or margarine
- Grated lemon zest
- 5 grams aniseed
- 5 grams cloves
- 1 tsp baking powder
- 8 eggs
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