Green Vinaigrette (for Grilled Veggies etc) | VegWeb.com, The World's Largest Collection of Vegetari
1 cup scallions, chopped 1 1/3 cups fresh flat-leaved parsley 2 tablespoons capers or pickled nasturtium buds 2 or 3 cloves garlic, to taste Juice of 1 lemon 3 to 4 tablespoons olive oil Salt
Ingredients
- 1 cup scallions, chopped
- 1 1/3 cups fresh flat-leaved parsley
- 2 tablespoons capers or pickled nasturtium buds
- 2 or 3 cloves garlic, to taste
- Juice of 1 lemon
- 3 to 4 tablespoons olive oil
- Salt
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