Vegan Chocolate Babka Recipe | Panasonic Experience Fresh

Name: Vegan Chocolate Babka Recipe | Panasonic Experience Fresh
Ingredients: flour: 500g; unsweetened almond milk: 300ml; white sugar: 70g; dry yeast: 1 pack; vegan butter: 50g; rapeseed oil: 50g; salt: 1 pinch; cinnamon: 2 teaspoons; soft butter: 50g; rapeseed oil: 4 tablespoons; white sugar: 30g; brown sugar: 30g; dark chocolate: 150g; ground cinnamon: 1/2 teaspoon; baking cocoa powder: 15g; vegan butter: 35g; unsweetened almond milk: 5 teaspoons

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The perfect dessert for a sweet tooth? This vegan chocolate Babka is a blend of the classic yeast cake and a bread and will be eaten faster than you can

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.experience-fresh.panasonic.eu.

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