How to Make a Homemade Chiko Roll

How to Make a Homemade Chiko Roll

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How to Make a Homemade Chiko Roll. Much similar to the Chinese spring roll and egg roll, Chiko roll belongs to Australian cuisine. It is basically designed to be eaten during travel, as...

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Ingredients

  • 2 tea spoons of butter
  • 1 cup finely shredded green cabbage
  • 1 finely sliced celery stick
  • 1 grated carrot
  • 1 finely sliced onion
  • 200g finely diced cooked lamb
  • 1 cube of chicken stock
  • 1 table spoon plain flour
  • 1 lightly beaten egg
  • Vegetable oil of your choice for frying
  • 1 properly beaten egg, 1 cup bread flour and 1 tablespoon of cold water or making spring roll pastry sheets

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