Recipe: <!-- -->Zesty Adzuki Bean Salad<!-- -->

Ingredients

• 1 1/2 cups dried adzuki beans
• 1/4 cup arame sea vegetable
• 1/4 teaspoon toasted sesame oil
• 3 tablespoons canola oil
• 1 1/2 tablespoons finely chopped ginger
• 1 clove garlic, finely chopped
• 1 1/4 cups fresh basil, finely chopped
• 2 tablespoons rice vinegar
• crushed red chile flakes
• 1 tablespoon low-sodium tamari
• 1/4 cup lime juice
• 4 green onions, thinly sliced
• 2 carrots, grated