Spinach Borani | James Beard Foundation
"The Persian dishes called borani are a genius combination of cooked vegetables and thick drained yogurt. They are generally topped with fried onions, and often with a scattering of lightly toasted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.
Ingredients
- About 1 1/2 cups plain full-fat yogurt
- 2 pounds spinach
- About 2 tablespoons sunflower or extra-virgin olive oil
- 1 medium onion, thinly sliced
- 1 teaspoon sea salt, or to taste
- 1 tablespoon water
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Spinach Borani Recipe | James Beard Foundation
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