Instant Pot Turkey Tetrazzini Recipe | Samsung Food App
Instant Pot turkey tetrazzini is great using leftover turkey or rotisserie chicken! Cooked with tender noodles and vegetables all in one pot, you'll love it.
Ingredients
- 1.5 c turkey (precooked, diced into bite size pieces)
- 1 c frozen peas (optional)
- 1 c mushrooms (quartered, baby bellas are firmer and work the best)
- 3 c broth (chicken, beef or vegetable)
- 1 tsp garlic salt
- 1/2 tsp pepper
- 1/4 tsp salt (may add more later once done, to taste)
- 1 c half and half
- 1.5 c cheese (optional but yummy, shredded cheddar and jack/mozzarella is go)
- 12 oz egg noodles (extra wide egg noodles works best)
- 1/2 onion (diced)
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