Plain Butter Kulcha Recipe | Samsung Food App

Ingredients

• 1½ cups Maida (all purpose flour) + for dusting
• 1/2 teaspoon Baking Powder
• 1½ teaspoons Sugar
• 1½ tablespoons Curd (yogurt)
• 1½ tablespoons Oil
• 3 tablespoons Milk
• Salt to taste
• Warm Water, to knead the dough
• 1 tablespoon Black Sesame Seeds or Kalonji Seeds (onion seeds)
• 3 tablespoons finely chopped Coriander Leaves, optional
• Butter, as needed