Raspberry-Cherry Pie
Indulge in a delicious Raspberry-Cherry Pie using fresh or canned fruit, perfect for small families or year-round enjoyment!
Ingredients
- 3 cups fresh red raspberries
- 1 cup or more sour cherries or a drained 1 lb. can of sour pitted cherries
- 4 T. quick cooking tapioca
- 1 3/8 cup granulated sugar
- lemon juice from 1/2 lemon
- pastry for a double-crust 9" pie
- 1-2 T. butter or solid vegetable shortening
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