Chili con carne from the Big Green Egg
Chili con carne? You will obviously cook it in your Big Green Egg! A delicious Tex-Mex dish from Texan cuisine with Mexican roots.
Ingredients
- 1 tbsp Hungarian paprika powder
- 1 tbsp smoked paprika powder (sweet)
- 1 tbsp chilli powder
- 1 tbsp onion powder
- 1 tsp Madras curry powder
- 1 tsp ground cumin seed
- 1 tsp ground nutmeg
- 1 tsp garlic powder
- 1 tsp ground coriander
- 100 g chorizo
- 2 red bell peppers
- 3 tomatoes
- 2 white onions
- 2 cloves of garlic
- 8 fresh baby corns
- 2 red Spanish chilli peppers
- 2x 400 g tins of kidney beans
- 2 tbsp mild olive oil
- 1 kg beef mince
- 2 tbsp flour
- 1 l beef stock
- 200 g mini mushrooms
- 1 sprig of coriander
- <a href="https://www.biggreenegg.eu/en/inspiration/recipes/naan">naan bread</a>
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