Cream Cheese Sushi
Sushi is a fantastic snack that is filling, healthy, and travels really well.
Ingredients
- 1 cup sushi rice (cooked according to packet instructions)
- null 250g pack Anchor Cream Cheese (at room temperature)
- 200g smoked salmon, cut into 2cm strips
- Snow peas, thinly sliced
- 1 small cucumber, julienned
- 6 nori/seaweed sheets
- Sushi rolling mat
- Soy sauce
- Wasabi paste
- Sesame seeds
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