Stovetop Cauliflower with Red Pepper Flakes and Pecorino Romano
We wanted roasty flavors without the oven.
Keywords
- Side Dishes
- Vegetables
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Ingredients
- 1 head cauliflower (2 pounds)
- 1 teaspoon plus 1/4 cup extra-virgin olive oil
- 1/8 teaspoon red pepper flakes
- Salt
- pepper
- 1/4 cup shredded Pecorino Romano cheese
- Lemon wedges
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