Wilted Spinach Salad with Grilled Onions, Walnuts, Avocado, and Apple - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 1 medium-sized tart apple
• 3 tablespoons fresh lemon juice, divided
• 1 small avocado
• ¼ cup extra virgin olive oil
• 2 cups sliced red onion
• ½ teaspoon whole cumin seeds (or more, to taste)
• 1 cup lightly toasted walnuts, coarsely chopped
• 10 ounces fresh baby spinach leaves, thoroughly dried
• ¼ teaspoon kosher salt
• Freshly ground black pepper
• Lemon wedges (squeezable!) for garnish