Coconut Pecan Coffee Cake | Bob's Red Mill Natural Foods

Coconut Pecan Coffee Cake | Bob's Red Mill Natural Foods

www.bobsredmill.com

This recipe uses the Brown Rice Farina Cereal for a delightful treat.

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Cooking tools:

  • Pastry cutter
  • Mixing bowl
  • Baking pan
  • Oven
  • Spatula
  • Measuring cup
  • Spoon

Ingredients

  • 1 cup Brown Rice Farina or Organic Brown Rice Farina
  • 1-1/4 cups White Rice Flour
  • 1/2 cup Tapioca Flour
  • 1/4 cup Potato Starch
  • 1 cup Granulated Sugar
  • 1 Tbsp Baking Powder
  • 2 tsp Xanthan Gum
  • 1/2 cup Margarine (non-hydrogenated)
  • 1-1/4 cups Milk (Soy, Rice, Cow)
  • 2 tsp Vanilla Extract
  • 1/2 cup Brown Sugar
  • 1/2 cup Pecans chopped
  • 1/2 cup Shredded Coconut

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