Mexican Pizza with Ground Pork | duBreton

Ingredients

• 15 ml (1 tbsp.) canola oil
• 15 ml (1 tbsp.) chili powder
• 5 ml (1 tsp.) ground cumin
• Ground salt and pepper
• Approximately 1 package 450 g (1 lb) duBreton Ground Pork
• 4 Plain CuisiChef thin pizza crusts
• 1 jar CuisiChef Pizza Sauce
• 1/2 pepper, sliced
• A few red onion rings
• 375 ml (1 1/2 cups) grated cheddar or Tex-Mex cheese
• 1 diced avocado
• 80 à 125 ml (1/3 to 1/2 cup)) fresh chopped coriander
• Sour cream to taste