Beer Soaked Baby Backs with Espresso BBQ Sauce
Beer-soaked baby backs marinated in chili and smoked spices, glazed with an espresso BBQ sauce for a rich, umami flavor. Perfect for any rib lover!
Ingredients
- 2 tablespoons chili powder
- 1 tablespoon smoked paprika
- 1 tablespoon ground cumin
- 1 1/2 teaspoons salt
- 1 teaspoon pepper
- 4 pounds baby back pork ribs ((opaque membrane removed))
- 1 bottle Guinness or dark beer ((12 ounce bottle))
- 1 bottle barbecue sauce ((18 ounce bottle))
- 1/2 cup water
- 2 tablespoons brown sugar, packed firm
- 1 tablespoon instant espresso powder
More Like This
BBQ Beer Ribs | RICARDO
ricardocuisine.com
Baby Back Ribs with Stout Beer BBQ Sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Baby Back Ribs with Stout Beer BBQ Sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Grilled Baby Back Ribs with Whiskey BBQ Sauce
michaelvanhorn.com
Best BBQ baby-back ribs | easyFood
easyfood.ie
Connor’s Baby Back Ribs — Les Petites Gourmettes
lespetitesgourmettes.com
BBQ Baby Back Ribs Recipe – Oven Baked Ribs Finished On The BBQ – IMPULSIVE CULINARIAN
impulsiveculinarian.com
Spice-Rub Baby Back Ribs with Chipotle BBQ Sauce | TABASCO® Recipes
tabasco.com