Talawa Gosht (Deep-Fried Lamb and Potatoes) Recipe- Cookitsimply.com

Talawa Gosht (Deep-Fried Lamb and Potatoes) Recipe- Cookitsimply.com

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Talawa Gosht (Deep-Fried Lamb and Potatoes) 1 oz Butter piece Fresh root ginger (peeled 4 cm (1 1/2 in) and finely chopped) 3 Garlic cloves (crushed) 1 1/2 lb Boned leg of lamb (cubed) 1 tsp Turmeric...

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Ingredients

  • 1 oz Butter
  • piece Fresh root ginger (peeled 4 cm (1 1/2 in) and finely chopped)
  • 3 Garlic cloves (crushed)
  • 1 1/2 lb Boned leg of lamb (cubed)
  • 1 tsp Turmeric
  • 2 tsp Hot chilli powder
  • 1/2 tsp Salt
  • 2 floz Yogurt
  • Sufficient vegetable oil for deep-frying
  • 1 lb Potatoes (boiled until nearly tender, drained and cubed)
  • 2 Lemons (cut into wedges)
  • 8 oz Chick-pea flour
  • 1 tsp Salt
  • 1/2 tsp Hot chilli powder
  • 3 floz Yogurt
  • 8 floz Water

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